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煮付
/
につけ
:
io
n
1)
vegetables
or
fish
boiled
in
soy sauce
煮付け
/
につけ
:
n
1)
vegetables
or
fish
boiled
in
soy sauce
煮つけ
/
につけ
:
n
1)
vegetables
or
fish
boiled
in
soy sauce
2通
/
につう
:
n
1)
two
copies
二通
/
につう
:
n
1)
two
copies
似付く
/
につく
:
v
5
k
vi
1)
to
become
2)
to
suit
3)
to
be
like
4)
to
match
well
似つく
/
につく
:
v
5
k
vi
1)
to
become
2)
to
suit
3)
to
be
like
4)
to
match
well
煮付ける
/
につける
:
v
1 vt
1)
to
cook
hard
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